Sea Beans — Wild Foraged & Frozen (5 lb Bulk)

Sea beans (also known as samphire or sea asparagus) grow along tidal flats and coastal marshlands where ocean influence shapes their naturally crisp, salty, mineral-rich character. Prized by chefs for their briny snap and vibrant green color, sea beans add a refined coastal dimension to seafood dishes, vegetables, pickles, and contemporary plating.
 
A Unique Wild Coastal Ingredient
Sea beans excel in:
Seafood dishes, fish, scallops & shellfish
Cold plates, salads & raw applications
Quick pickles, brines & garnishes
Warm sautés and mixed vegetable dishes
Coastal-inspired plating & finishing
Fermentation and vinegar infusions
 
Their natural salinity pairs beautifully with citrus, butter, herbs, garlic, and grilled seafood.
 
Premium Frozen Quality
These berries are individually quick frozen at peak season, maintaining excellent texture, vibrant pigment, and natural integrity. To protect the integrity of every berry, all of our frozen products ship in insulated coolers with frozen gel packs and always via overnight service. We never use slow ground transport for frozen items. This ensures your fruit arrives solid, vibrant, and in peak condition — a premium process that adds cost, but delivers the quality our customers expect.
 
How to Use
Sea beans require minimal preparation and perform exceptionally well directly from frozen:
Rinse lightly to reduce surface salt
Sauté briefly for warm dishes
Thaw gently for salads and garnishes
Pickle or brine for preserved coastal flavor
Add to pastas, chowders, stir-fries & seafood plates
 
This 5 lb bulk pack provides chef-grade sea beans perfect for restaurants, seafood programs, specialty markets, and adventurous home cooks seeking true coastal wild flavor.