Black Raspberries — Frozen (5 lb Bulk Pack)
Black raspberries are one of the most deeply flavored berries you can put in your kitchen—darker, richer, and more complex than standard red raspberries. Think concentrated berry jam with hints of dark fruit, cocoa, and wine. These are picked at peak ripeness and quickly frozen to lock in color, flavor, and nutrients so you get that just-picked character any time of year.
Packed in a 5 lb bulk bag, they’re ideal for serious home cooks, bakers, and working kitchens that want enough volume for jams, sauces, desserts, and beverage programs. The berries are individually quick frozen (IQF), so they stay mostly separate instead of freezing into one solid block. You can scoop exactly what you need—whether it’s a handful for smoothies or several cups for a full pan of crisp or cobbler.
In the kitchen, frozen black raspberries shine anywhere you want intense berry flavor and dramatic color. They cook down to a lush, jammy texture that’s perfect for sauces over cheesecake or ice cream, folded into pies and galettes, or blended into sorbets, ice creams, and smoothie bowls. Their naturally high pigment also makes them excellent for vivid syrups, mocktails, and cocktails.
Flavor & Culinary Notes
Aroma: Ripe berry with deep, winey and floral notes
Texture: Firm while frozen; soft and jammy once thawed or cooked
Flavor profile: Bold, sweet-tart berry with concentrated raspberry character and a slightly tannic edge
Best Uses
Pies, crisps, cobblers, galettes, and quick breads
Sauces and compotes for pancakes, waffles, cheesecake, and ice cream
Jams, preserves, and fruit-forward barbecue or glaze bases
Smoothies, yogurt bowls, oatmeal, and chia pudding
Syrups, coulis, mocktails, cocktails, and dessert plating
How to Use Frozen Black Raspberries
Use directly from the freezer for smoothies and blended drinks, or thaw gently in the fridge or at room temperature for baking and toppings. For sauces and compotes, add the frozen berries to a saucepan with a bit of sugar or honey and a splash of water, citrus, or wine, then simmer until they break down into a thick, glossy mixture.
Frozen at peak ripeness, they require no washing or sorting—just scoop, cook, and serve.
Pack Size & Ordering
This product is sold as a 5 lb frozen bulk pack, offering excellent per-pound value for frequent bakers, serious home cooks, and professional kitchens looking for a distinctive, high-impact berry year-round.
