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Boysenberries — Frozen (5 lb Bulk Pack)

Boysenberries — Frozen (5 lb Bulk Pack)

Boysenberries bring an old-fashioned, deeply flavored berry profile that lands somewhere between a blackberry and a raspberry, with rich, wine-like notes and a natural sweet-tart balance. These berries are picked at peak ripeness, when the fruit is fully colored and aromatic, then quickly frozen to lock in flavor, color, and nutrients.

 

Packed in a 5 lb bulk bag, they’re ideal for serious home bakers and working kitchens that want enough volume for jams, sauces, desserts, and beverage programs. The berries are individually quick frozen (IQF), so they stay mostly separate rather than forming one solid block — you can scoop what you need for a batch of sauce or a full pan of cobbler without thawing the entire bag.

In the kitchen, frozen boysenberries shine anywhere you want deep berry character and vivid color.

 

They cook down into a luxurious, jammy texture that’s perfect for sauces over pancakes or cheesecake, folded into crumbles and pies, or spun into sorbets and ice creams. Their complex flavor also makes them excellent for syrups, mocktails, cocktails, and shrub-style drinking vinegars.

 

Flavor & Culinary Notes

  • Aroma: Ripe dark berry with floral, raspberry, and wine-like notes

  • Texture: Firm while frozen; soft, jammy, and spoonable once cooked or thawed

  • Flavor profile: Sweet-tart, with blackberry depth, raspberry brightness, and a slightly tangy finish

 

Best Uses

  • Cobblers, crisps, pies, galettes, and quick breads

  • Fruit sauces and compotes for pancakes, waffles, cheesecake, and ice cream

  • Jams, preserves, and berry-forward barbecue or glaze bases

  • Smoothies, yogurt bowls, oatmeal, and chia pudding

  • Syrups, coulis, mocktails, cocktails, and dessert plating

 

How to Use Frozen Boysenberries

Use directly from the freezer for smoothies and blended drinks, or thaw gently in the fridge or at room temperature for baking and toppings. For sauces and compotes, add the frozen berries to a saucepan with a bit of sugar or honey and a splash of water, citrus, or wine, then simmer until they break down into a thick, glossy mixture.

Because they’re frozen at peak ripeness, there’s no washing, sorting, or racing the clock on delicate fresh fruit — just scoop, cook, and serve.

 

Pack Size & Ordering
This product is sold as a 5 lb frozen bulk pack, offering strong per-pound value for frequent bakers, serious home cooks, and professional kitchens looking for a reliable, deeply flavored berry option year-round.

    $135.95Price
    $27.19 per 1 Pound
    Excluding Sales Tax
    Quantity

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    Regulatory Note

    These statements have not been evaluated by the Food and Drug Administration. This product is not

    intended to diagnose, treat, cure, or prevent any disease.

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