Spore to Plate: Shiitake & Morel Adventure
Sun, May 05
|Stillwater
A day dedicated to the art and joy of mushroom cultivation and foraging, followed by a gourmet culinary experience set in the heart of nature
Time & Location
May 05, 2024, 10:00 AM – 3:00 PM
Stillwater, Stillwater, MN 55082, USA
Guests
About the event
Join us for a unique, one-of-a-kind experience with "From Spore to Plate: Shiitake & Morel Adventure" — a day dedicated to the art and joy of mushroom cultivation and foraging, followed by a gourmet culinary experience set in the heart of nature.
Event Date: Sunday May 5th Location: Stillwater, Minnesota Time: 10:00 AM to 4:00 PM
Morning Session: Shiitake Mushroom Log Cultivation Kick off the day with a hands-on shiitake mushroom cultivation workshop led by expert cultivator Mike Kempenich of Gentleman Forager. You'll learn all about the fascinating world of fungi, focusing on the lifecycle of shiitake mushrooms and how to grow them on logs. This session is perfect for beginners and seasoned foragers alike, offering insights into selecting logs, inoculating them with shiitake spores, and the best practices for caring for your mushroom logs. By the end of the workshop, you'll have your own inoculated log to take home…
Full Info&Tickets
General Admission
This ticket includes the guided foray, cooking demo, and light morel inspired lunch in the field.
$150.00
+$3.75 ticket service fee
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